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Supplying Fresh Food, Chicken and Beef for Damascus Training Center / this Tender is Intended for Local Suppliers in Syria.

SyriaTenders notice for Supplying Fresh Food, Chicken and Beef for Damascus Training Center / this Tender is Intended for Local Suppliers in Syria.. The reference ID of the tender is 51355648 and it is closing on 01 Apr 2021.

Tender Details

  • Country: Syria
  • Summary: Supplying Fresh Food, Chicken and Beef for Damascus Training Center / this Tender is Intended for Local Suppliers in Syria.
  • SYT Ref No: 51355648
  • Deadline: 01 Apr 2021
  • Financier: United Nations Relief and Works Agency for Palestine Refugees in the Near East (UNRWA)
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: ITB.SFO.FI.21.03
  • Purchaser's Detail:
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  • Description:
  • Tender are invited for Supplying fresh food, chicken and beef for Damascus training center / This tender is intended for local suppliers in Syria.
    Deadline : 01-Apr-2021 14:00 (GMT 3.00)
    Published : 17-Mar-2021
    Type of Notice : Invitation to bid
    Beneficiary Country/Territory : Syrian Arab Republic
    Reference : ITB.SFO.FI.21.03
  • Documents:

 Tender Notice

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Supplying Fresh Food, Chicken and Beef for Damascus Training Center / this Tender is Intended for Local Suppliers in Syria. - Syria Tender

The UNITED NATIONS RELIEF AND WORKS AGENCY FOR PALESTINE REFUGEES IN THE NEAR EAST (UNRWA), a Government sector organization in Syria, has announced a new tender for Supplying Fresh Food, Chicken and Beef for Damascus Training Center / this Tender is Intended for Local Suppliers in Syria.. This tender is published on SyriaTenders under SYT Ref No: 51355648 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2021-04-01.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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